Structural Studies Reveal the Inactivation of E. coli L-aspartate aminotransferase by (s)-4,5-dihydro-2thiophenecarboylic acid (SADTA) via two mechanisms (at pH 7.0).

  • Dali Liu (Contributor)
  • Edvin V. Pozharski (Contributor)
  • Bryan W. Lepore (Contributor)
  • Mengmeng Fu (Contributor)
  • Richard B Silverman (Contributor)
  • Gregory A. Petsko (Contributor)
  • Dagmar Ringe (Contributor)

Dataset

Date made availableDec 4 2007
PublisherProtein Data Bank (PDB)

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