A summary of the science supporting the new national cholesterol education program dietary recommendations: What dietitians should know

Linda Van Horn*, Nancy Ernst

*Corresponding author for this work

Research output: Contribution to journalArticle

18 Scopus citations
Original languageEnglish (US)
Pages (from-to)1148-1154
Number of pages7
JournalJournal of the American Dietetic Association
Volume101
Issue number10
DOIs
StatePublished - Jan 1 2001

ASJC Scopus subject areas

  • Food Science
  • Nutrition and Dietetics

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