Abstract
Gestational influences upon the changes in circulating glucose, amino acids, insulin, and glucagon after the ingestion of a "mixed meal" containing carbohydrate (50 g), protein (25 g), and fat (10 g) were examined. Nine subjects were tested during weeks 30-40 of gestation and again 6-8 wk postpartum. The "mixed meal" elicited greater and more prolonged increases in plasma glucose antepartum, whereas the increments in total serum amino acids were blunted at all time points. In the face of greater glycemic but lesser aminogenic stimulation, the integrated increase in plasma insulin was 60% greater antepartum than post partum, whereas the increment in glucagon was not significantly altered. Thus, integrated insulin/glucagon response was increased during antepartum studies. The insulin preponderance following alimentary challenge with mixed nutrients would suggest that the anabolism of ingested amino acids is "facilitated" during late human pregnancy.
Original language | English (US) |
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Pages (from-to) | 151-156 |
Number of pages | 6 |
Journal | Metabolism |
Volume | 26 |
Issue number | 2 |
DOIs | |
State | Published - Feb 1977 |
Funding
From the Center for Endocrinology, Metabolism, and Nutrition, Departments of Medicine and Biochemistry, Northwestern University Medical School, Chicago, Ill., and the Department of Internal Medicine, University of Texas (Southwestern) Medical School and Veterans Administration Hospital. Dallas, Tex. Received for publication April 9. 1976. Supported in part by Research Grants A M-10699 and AM-02700, and Training Grant AM-05071 from the National Institute of Arthritis, Metabolism and Digestive Diseases, by Clinical Research Center Grant RR-48 from the Division of Research Resources, NIH, and a grant from the Kroc Foundation. Reprint requests should be addressed to Dr. Boyd E. Metzger, Northwestern University Medical School, 303 E. Chicago Ave., Chicago, Ill. 60611. B I977 by Grune & Stratton. Inc.
ASJC Scopus subject areas
- Endocrinology
- Endocrinology, Diabetes and Metabolism