Diet, blood cholesterol levels, and coronary heart disease

N. J. Stone

doi:10.1097/00019501-199310000-00006

Diet, blood cholesterol levels, and coronary heart disease

N. J. Stone^*

^*Corresponding author for this work

Medicine, Cardiology Division

Research output: Contribution to journal › Review article › peer-review

5 Scopus citations

Original language	English (US)
Pages (from-to)	871-881
Number of pages	11
Journal	Coronary Artery Disease
Volume	4
Issue number	10
DOIs	https://doi.org/10.1097/00019501-199310000-00006
State	Published - Jan 1 1993

ASJC Scopus subject areas

Cardiology and Cardiovascular Medicine

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

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10.1097/00019501-199310000-00006

Cite this

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title = "Diet, blood cholesterol levels, and coronary heart disease",

author = "Stone, {N. J.}",

year = "1993",

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day = "1",

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pages = "871--881",

journal = "Coronary Artery Disease",

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publisher = "Lippincott Williams and Wilkins",

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Diet, blood cholesterol levels, and coronary heart disease

ASJC Scopus subject areas

UN SDGs

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