Exploring Drivers of Binge Eating in Individuals With Food Insecurity and Recurrent Binge Eating: A Qualitative Analysis

Emilie A. Green*, Kristin L. Schneider, Angela Chang, Brian Alan Feinstein, Isabel R. Rooper, Jennifer E. Wildes, Andrea K. Graham

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

Abstract

Objective: This study explored the drivers of binge eating in people with food insecurity and recurrent binge eating. Method: Participants were 28 adults, ages 26–69 (M = 46.22, SD = 11.94; 64.3% female), who endorsed current food insecurity and recurrent binge eating (≥ 12 episodes in the past 3 months). Individual semi-structured interviews were conducted to assess the relationship between food access and binge eating. Data were analyzed using thematic analysis. Results: Participants reported binge-eating drivers unique to individuals with food insecurity (fluctuating food access) and drivers commonly observed in those who binge eat, such as binge-promoting narratives and drivers related to mental health (e.g., stress) and physical health (e.g., sleep deprivation). The themes “fluctuating food access” and “negative impacts of mental and physical health” also interacted to promote binge eating, such that financial uncertainty promoted stress, which led to binge eating. Discussion: This qualitative assessment of individuals' lived experience with food insecurity and binge eating suggests the relevance of considering food insecurity-specific factors, mental and physical health, and binge-promoting narratives when addressing binge eating in this subpopulation. Future research should explore whether improving access to nutritious foods and enhancing coping strategies address binge eating in individuals with food insecurity.

Original languageEnglish (US)
Pages (from-to)1244-1255
Number of pages12
JournalInternational Journal of Eating Disorders
Volume58
Issue number7
DOIs
StatePublished - Jul 2025

Funding

This work was supported by National Institute of Diabetes and Digestive and Kidney Diseases, K01 DK116925. Funding:

Keywords

  • binge eating
  • feast-or-famine
  • fluctuating food access
  • food insecurity
  • obesity
  • stress

ASJC Scopus subject areas

  • Psychiatry and Mental health

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