Food labeling: Definition of the term 'healthy'

M. Gee, C. J. Geiger, L. Sims, L. Van Horn, N. Schwartz

Research output: Contribution to journalComment/debatepeer-review

1 Scopus citations
Original languageEnglish (US)
Number of pages1
JournalJournal of the American Dietetic Association
Issue number4
StatePublished - Jan 1 1993

ASJC Scopus subject areas

  • Food Science
  • Nutrition and Dietetics

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