Healthcare Providers' Knowledge of Diets and Dietary Advice

Keyphrases

• Randomized Trial 100%
• Healthcare Professionals 100%
• Provider Knowledge 100%
• Dietary Advice 100%
• Diet Advice 100%
• Health Systems 66%
• Knowledge Measure 66%
• Low Saturated Fat Diet 66%
• Provider Beliefs 66%
• Pediatric 33%
• Obesity 33%
• Hypertension 33%
• Risk Factors 33%
• Evidence-based 33%
• Attitude Perception 33%
• Family Medicine 33%
• Primary Care 33%
• Disease Prevention 33%
• Survey Tool 33%
• Cardiology 33%
• Coronary Artery Disease 33%
• Specific Risk 33%
• Low-calorie Diet 33%
• Dyslipidemia 33%
• Endocrinology 33%
• Mean Standard Deviation 33%
• Dietary Intervention 33%
• Dietary Recommendations 33%
• Internal Medicine 33%
• Dietary Modification 33%
• Internal Validity 33%
• Provider Perceptions 33%
• Advanced Practitioner 33%
• External Validity 33%
• Diet Recommendation 33%
• Attending Physicians 33%
• House Staff 33%
• Patient Beliefs 33%
• Low-salt Diet 33%
• Low-carbohydrate Diet 33%
• Provider Attitudes 33%
• Ambulatory Practice 33%
• Uncontrolled Diabetes Mellitus 33%

Medicine and Dentistry

• Health System 100%
• High Fat Food 100%
• Saturated Fatty Acid 100%
• Dyslipidemia 50%
• Diabetes Mellitus 50%
• Diet Therapy 50%
• Sodium Restriction 50%
• Low Carbohydrate Diet 50%
• Low Calorie Diet 50%
• Pediatrics 50%
• Medicine 50%
• Family Practice 50%
• Internal Medicine 50%
• Primary Health Care 50%
• Cardiology 50%
• Endocrinology 50%
• Cross Sectional Study 50%
• Ischemic Heart Disease 50%