In vitro tissue-digesting properties of krill enzymes compared with Fibrinolysin/DNAse, papain and placebo

J. R. Mekkes*, I. C. Le Poole, P. K. Das, A. Kammeyer, W. Westerhof

*Corresponding author for this work

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Pharmacology, Toxicology and Pharmaceutical Science

Biochemistry, Genetics and Molecular Biology

Chemistry

Food Science