@article{12a8fd44e7cd40e2ba6cc57a1eca549b,
title = "Innovation to Create a Healthy and Sustainable Food System: A Science Advisory from the American Heart Association",
keywords = "AHA Scientific Statements, diet, disease prevention, primary, food intake, nutrition",
author = "Anderson, {Cheryl A.M.} and Thorndike, {Anne N.} and Lichtenstein, {Alice H.} and {Van Horn}, Linda and Kris-Etherton, {Penny M.} and Randi Foraker and Colleen Spees",
year = "2019",
month = jun,
day = "4",
doi = "10.1161/CIR.0000000000000686",
language = "English (US)",
volume = "139",
pages = "e1025--e1032",
journal = "Circulation",
issn = "0009-7322",
publisher = "Lippincott Williams and Wilkins",
number = "23",
}