Innovation to Create a Healthy and Sustainable Food System: A Science Advisory from the American Heart Association

Cheryl A.M. Anderson, Anne N. Thorndike, Alice H. Lichtenstein, Linda Van Horn, Penny M. Kris-Etherton, Randi Foraker, Colleen Spees

Research output: Contribution to journalLetterpeer-review

19 Scopus citations

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