Intermittent Fasting: A Heart Healthy Dietary Pattern?

Tiffany A. Dong, Pratik B. Sandesara, Devinder S. Dhindsa, Anurag Mehta, Laura C. Arneson, Allen L. Dollar, Pam R. Taub, Laurence S. Sperling*

*Corresponding author for this work

Research output: Contribution to journalReview articlepeer-review

131 Scopus citations

Abstract

Dietary patterns, such as the Dietary Approaches to Stop Hypertension (DASH) and the Mediterranean diet, have been shown to improve cardiac health. Intermittent fasting is another type of popular dietary pattern that is based on timed periods of fasting. Two different regimens are alternative day fasting and time-restricted eating. Although there are no large, randomized control trials examining the relationship between intermittent fasting and cardiovascular outcomes, current human studies that suggest this diet could reduce the risk for cardiovascular disease with improvement in weight control, hypertension, dyslipidemia, and diabetes. Intermittent fasting may exert its effects through multiple pathways, including reducing oxidative stress, optimization of circadian rhythms, and ketogenesis. This review evaluates current literature regarding the potential cardiovascular benefits of intermittent fasting and proposes directions for future research.

Original languageEnglish (US)
Pages (from-to)901-907
Number of pages7
JournalAmerican journal of medicine
Volume133
Issue number8
DOIs
StatePublished - Aug 2020

Keywords

  • Alternative day fast
  • Circadian
  • Diabetes
  • Dyslipidemia
  • Hypertension
  • Time-restricted feeding

ASJC Scopus subject areas

  • General Medicine

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