Letter to the Editor: Fish Consumption

Ka He; Yiqing Song; Martha L. Daviglus; Kiang Liu; Linda Van Horn; Alan R. Dyer; Uri Goldbourt; Phillip Greenland

doi:10.1016/j.amepre.2006.01.004

Letter to the Editor: Fish Consumption

Ka He^*, Yiqing Song, Martha L. Daviglus, Kiang Liu, Linda Van Horn, Alan R. Dyer, Uri Goldbourt, Phillip Greenland

^*Corresponding author for this work

Research output: Contribution to journal › Letter › peer-review

2 Scopus citations

Original language	English (US)
Pages (from-to)	440-441
Number of pages	2
Journal	American Journal of Preventive Medicine
Volume	30
Issue number	5
DOIs	https://doi.org/10.1016/j.amepre.2006.01.004
State	Published - May 2006

ASJC Scopus subject areas

Epidemiology
Public Health, Environmental and Occupational Health

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

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10.1016/j.amepre.2006.01.004

Cite this

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title = "Letter to the Editor: Fish Consumption",

author = "Ka He and Yiqing Song and Daviglus, {Martha L.} and Kiang Liu and {Van Horn}, Linda and Dyer, {Alan R.} and Uri Goldbourt and Phillip Greenland",

year = "2006",

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volume = "30",

pages = "440--441",

journal = "American Journal of Preventive Medicine",

issn = "0749-3797",

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}

TY - JOUR

T1 - Letter to the Editor

T2 - Fish Consumption

AU - He, Ka

AU - Song, Yiqing

AU - Daviglus, Martha L.

AU - Liu, Kiang

AU - Van Horn, Linda

AU - Dyer, Alan R.

AU - Goldbourt, Uri

AU - Greenland, Phillip

PY - 2006/5

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DO - 10.1016/j.amepre.2006.01.004

M3 - Letter

C2 - 16627134

AN - SCOPUS:33646073385

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SP - 440

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JO - American Journal of Preventive Medicine

JF - American Journal of Preventive Medicine

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Letter to the Editor: Fish Consumption

ASJC Scopus subject areas

UN SDGs

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