Making an impact: The rise of the impact factor as a measure of journal quality

Research output: Contribution to journalArticlepeer-review

15 Scopus citations
Original languageEnglish (US)
Pages (from-to)29-30
Number of pages2
JournalJournal of the American Dietetic Association
Volume105
Issue number1
DOIs
StatePublished - Jan 2005

ASJC Scopus subject areas

  • Food Science
  • Nutrition and Dietetics

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