Nutrition Care Given New Importance in JCAHO Standards

Darlene Dougherty; Robin Bankhead; Robert Kushner; Jay Mirtallo; Marion Winkler

doi:10.1177/011542659501000126

Nutrition Care Given New Importance in JCAHO Standards

Darlene Dougherty, Robin Bankhead, Robert Kushner, Jay Mirtallo, Marion Winkler

Medicine, Endocrinology Division

Research output: Contribution to journal › Article › peer-review

41 Scopus citations

Abstract

The 1995 standards developed by the Joint Commission on Accreditation of Healthcare Organizations are now in effect. In an unprecedented shift, the manual focuses on performance rather than structure and process. It emphasizes the interdisciplinary delivery of care, including nutrition care. This article describes the new standards as they relate to nutrition support professionals.

Original language	English (US)
Pages (from-to)	26-31
Number of pages	6
Journal	Nutrition in Clinical Practice
Volume	10
Issue number	1
DOIs	https://doi.org/10.1177/011542659501000126
State	Published - Feb 1995

ASJC Scopus subject areas

Medicine (miscellaneous)
Nutrition and Dietetics

Access to Document

10.1177/011542659501000126

Cite this

@article{d3c7cc4895764ea49c901f2dca5239cd,

title = "Nutrition Care Given New Importance in JCAHO Standards",

abstract = "The 1995 standards developed by the Joint Commission on Accreditation of Healthcare Organizations are now in effect. In an unprecedented shift, the manual focuses on performance rather than structure and process. It emphasizes the interdisciplinary delivery of care, including nutrition care. This article describes the new standards as they relate to nutrition support professionals.",

author = "Darlene Dougherty and Robin Bankhead and Robert Kushner and Jay Mirtallo and Marion Winkler",

year = "1995",

month = feb,

doi = "10.1177/011542659501000126",

language = "English (US)",

volume = "10",

pages = "26--31",

journal = "Nutrition in Clinical Practice",

issn = "0884-5336",

publisher = "SAGE Publications Ltd",

number = "1",

}

TY - JOUR

T1 - Nutrition Care Given New Importance in JCAHO Standards

AU - Dougherty, Darlene

AU - Bankhead, Robin

AU - Kushner, Robert

AU - Mirtallo, Jay

AU - Winkler, Marion

PY - 1995/2

Y1 - 1995/2

N2 - The 1995 standards developed by the Joint Commission on Accreditation of Healthcare Organizations are now in effect. In an unprecedented shift, the manual focuses on performance rather than structure and process. It emphasizes the interdisciplinary delivery of care, including nutrition care. This article describes the new standards as they relate to nutrition support professionals.

AB - The 1995 standards developed by the Joint Commission on Accreditation of Healthcare Organizations are now in effect. In an unprecedented shift, the manual focuses on performance rather than structure and process. It emphasizes the interdisciplinary delivery of care, including nutrition care. This article describes the new standards as they relate to nutrition support professionals.

UR - http://www.scopus.com/inward/record.url?scp=0029248544&partnerID=8YFLogxK

UR - http://www.scopus.com/inward/citedby.url?scp=0029248544&partnerID=8YFLogxK

U2 - 10.1177/011542659501000126

DO - 10.1177/011542659501000126

M3 - Article

C2 - 7898414

AN - SCOPUS:0029248544

SN - 0884-5336

VL - 10

SP - 26

EP - 31

JO - Nutrition in Clinical Practice

JF - Nutrition in Clinical Practice

IS - 1

ER -

Nutrition Care Given New Importance in JCAHO Standards

Abstract

ASJC Scopus subject areas

Access to Document

Other files and links

Fingerprint

Cite this