Nutrition month: An overview

Linda Van Horn

doi:10.1016/j.jada.2006.01.022

Nutrition month: An overview

Linda Van Horn

Preventive Medicine

Research output: Contribution to journal › Editorial › peer-review

3 Scopus citations

Original language	English (US)
Pages (from-to)	339
Number of pages	1
Journal	Journal of the American Dietetic Association
Volume	106
Issue number	3
DOIs	https://doi.org/10.1016/j.jada.2006.01.022
State	Published - Mar 2006

ASJC Scopus subject areas

Food Science
Nutrition and Dietetics

Access to Document

10.1016/j.jada.2006.01.022

Cite this

@article{43c3cd9caae8422fa96cb31fc9a4db82,

title = "Nutrition month: An overview",

author = "{Van Horn}, Linda",

year = "2006",

month = mar,

doi = "10.1016/j.jada.2006.01.022",

language = "English (US)",

volume = "106",

pages = "339",

journal = "Journal of the American Dietetic Association",

issn = "0002-8223",

publisher = "Elsevier B.V.",

number = "3",

}

TY - JOUR

T1 - Nutrition month

T2 - An overview

AU - Van Horn, Linda

PY - 2006/3

Y1 - 2006/3

UR - http://www.scopus.com/inward/record.url?scp=33344474174&partnerID=8YFLogxK

UR - http://www.scopus.com/inward/citedby.url?scp=33344474174&partnerID=8YFLogxK

U2 - 10.1016/j.jada.2006.01.022

DO - 10.1016/j.jada.2006.01.022

M3 - Editorial

AN - SCOPUS:33344474174

SN - 0002-8223

VL - 106

SP - 339

JO - Journal of the American Dietetic Association

JF - Journal of the American Dietetic Association

IS - 3

ER -

Nutrition month: An overview

ASJC Scopus subject areas

Access to Document

Other files and links

Cite this