Pathophysiology of Food Allergy

Barry J. Pelz; Paul J. Bryce

doi:10.1016/j.pcl.2015.07.004

Pathophysiology of Food Allergy

Barry J. Pelz, Paul J. Bryce^*

^*Corresponding author for this work

Medicine, Allergy Division

Research output: Contribution to journal › Review article › peer-review

16 Scopus citations

Original language	English (US)
Pages (from-to)	1363-1375
Number of pages	13
Journal	Pediatric Clinics of North America
Volume	62
Issue number	6
DOIs	https://doi.org/10.1016/j.pcl.2015.07.004
State	Published - Dec 2015

Keywords

Food allergy
IgE
Oral tolerance
Pathophysiology
Sensitization

ASJC Scopus subject areas

Pediatrics, Perinatology, and Child Health

Access to Document

10.1016/j.pcl.2015.07.004

Cite this

@article{cd31a8565cc048ee8c6d8fc9ff8dc901,

title = "Pathophysiology of Food Allergy",

keywords = "Food allergy, IgE, Oral tolerance, Pathophysiology, Sensitization",

author = "Pelz, {Barry J.} and Bryce, {Paul J.}",

year = "2015",

month = dec,

doi = "10.1016/j.pcl.2015.07.004",

language = "English (US)",

volume = "62",

pages = "1363--1375",

journal = "Pediatric Clinics of North America",

issn = "0031-3955",

publisher = "W.B. Saunders Ltd",

number = "6",

}

TY - JOUR

T1 - Pathophysiology of Food Allergy

AU - Pelz, Barry J.

AU - Bryce, Paul J.

PY - 2015/12

Y1 - 2015/12

KW - Food allergy

KW - IgE

KW - Oral tolerance

KW - Pathophysiology

KW - Sensitization

UR - http://www.scopus.com/inward/record.url?scp=84943587106&partnerID=8YFLogxK

UR - http://www.scopus.com/inward/citedby.url?scp=84943587106&partnerID=8YFLogxK

U2 - 10.1016/j.pcl.2015.07.004

DO - 10.1016/j.pcl.2015.07.004

M3 - Review article

C2 - 26456437

AN - SCOPUS:84943587106

VL - 62

SP - 1363

EP - 1375

JO - Pediatric Clinics of North America

JF - Pediatric Clinics of North America

SN - 0031-3955

IS - 6

ER -

Pathophysiology of Food Allergy

Keywords

ASJC Scopus subject areas

Access to Document

Other files and links

Cite this