Tasty Meals and Bitter Gifts: Consumption and Production in the Ecuadorian Andes

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish
Title of host publicationChanging Food Habits: Case Studies from Africa, South America and Europe
EditorsCarola Lentz
Place of PublicationAmsterdam
PublisherHarwood Academic Publishers
Pages135-154
StatePublished - 1999

Cite this

Weismantel, M. J. (1999). Tasty Meals and Bitter Gifts: Consumption and Production in the Ecuadorian Andes. In C. Lentz (Ed.), Changing Food Habits: Case Studies from Africa, South America and Europe (pp. 135-154). Harwood Academic Publishers.