The Ever-Increasing and -Changing Demands on the Registered Dietitian's Expertise

Linda Van Horn*

*Corresponding author for this work

Research output: Contribution to journalEditorialpeer-review

Original languageEnglish (US)
Pages (from-to)373
Number of pages1
JournalJournal of the Academy of Nutrition and Dietetics
Volume113
Issue number3
DOIs
StatePublished - Mar 2013

ASJC Scopus subject areas

  • Food Science
  • Nutrition and Dietetics

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