We are what we eat: Ancient agriculture between the great lakes

David L. Schoenbrun*

*Corresponding author for this work

Research output: Contribution to journalArticle

63 Scopus citations
Original languageEnglish (US)
Pages (from-to)1-31
Number of pages31
JournalThe Journal of African History
Volume34
Issue number1
DOIs
StatePublished - Mar 1993

ASJC Scopus subject areas

  • History

Cite this