Whole Blood DNA Methylation Signatures of Diet Are Associated With Cardiovascular Disease Risk Factors and All-Cause Mortality

Jiantao Ma*, Casey M. Rebholz, Kim V.E. Braun, Lindsay M. Reynolds, Stella Aslibekyan, Rui Xia, Niranjan G. Biligowda, Tianxiao Huan, Chunyu Liu, Michael M. Mendelson, Roby Joehanes, Emily A. Hu, Mara Z. Vitolins, Alexis C. Wood, Kurt Lohman, Carolina Ochoa-Rosales, Joyce Van Meurs, Andre Uitterlinden, Yongmei Liu, Mohamed A. ElhadadMargit Heier, Melanie Waldenberger, Annette Peters, Elena Colicino, Eric A. Whitsel, Antoine Baldassari, Sina A. Gharib, Nona Sotoodehnia, Jennifer A. Brody, Colleen M. Sitlani, Toshiko Tanaka, W. David Hill, Janie Corley, Ian J. Deary, Yan Zhang, Ben Schöttker, Hermann Brenner, Maura E. Walker, Shumao Ye, Steve Nguyen, Jim Pankow, Ellen W. Demerath, Yinan Zheng, Lifang Hou, Liming Liang, Alice H. Lichtenstein, Frank B. Hu, Myriam Fornage, Trudy Voortman, Daniel Levy

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

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Medicine and Dentistry

Biochemistry, Genetics and Molecular Biology

Pharmacology, Toxicology and Pharmaceutical Science